Discovering Turkish Cuisine: A Fusion of Flavours
- Stiwar Gonzales
- 16 oct 2024
- 1 Min. de lectura

Turkish cuisine is a delightful blend of Middle Eastern, Mediterranean, and Central Asian influences. Known for its rich spices and fresh ingredients, it offers a variety of dishes to suit all tastes.
Some iconic dishes include:
Kebabs: Grilled meats like lamb or chicken, often served with rice and vegetables.
Meze: A selection of small appetisers, such as hummus, stuffed grape leaves, and yoghurt-based dips.
Baklava: A sweet pastry made with layers of filo dough, nuts, and honey.
Whether you’re enjoying street food or a traditional restaurant meal, Turkish cuisine promises an unforgettable experience.
the kebad is culinary art